Source: Arutz Sheva

With Passover just two and a half weeks away, factories making matzah are working full-time to produce the unleavened bread eaten during the holiday.

Below are pictures of a factory in the Mea Shearim neighborhood of Jerusalem where workers produce hand-made matzahs. The simple bread is reminiscent of the bread eaten by the Jewish people as they left Egypt.

Pictures from Flash 90

Categories: Israel in the News, Jewish History